2011 Applefest Bake Off
Category - Apple Cobbler
Click [here] for application!
2010 Applefest Bake 
Off
Category - Apple Bread
The 2010 Applefest Bake Off was judged at the Warren County Museum and we had 13 very tasty entries of Apple Bread. The top three winners of the contest and the winning recipe are:
1st Place - Alli Pratt
2nd Place -Missi Malone
3rd Place - Anna Guzman
The 1st place 2010 recipe:
Johnny Appleseed Bread, by Alli Pratt
Bread Ingredients:
3/4 cup sugar
3/4 cup brown sugar
2 1/4 cups flour
1/2 tsp baking soda
2 tsp baking powder
1 TBSP cinnamon
1 tsp nutmeg
1 tsp salt
3/4 cup vegetable oil
3 eggs, beaten
2 tsp vanilla
2 1/2 cups tart cooking apples
Caramel Topping:
1 stick butter
3/4 cup brown sugar
1 - 3 ounce box vanilla pudding (not instant)
1 tsp cinnamon
Combine wet ingredients. Add dry ingredients to wet ingredients. Beat. Fill two greased loaf pans. Bake at 350 degrees for 45 minutes or until toothpick comes out clear.
Let cool. Put caramel topping ingredients in saucepan and stir on medium heat until melted. Let caramel cool for 10 minutes. Put caramel in a Ziploc bag. Cut the corner to drizzle caramel topping on the bread.
We would also like to say Thank you and acknowledge our 4 judges: Doyle Burke, Larry Sims, Tommy Morrison, and Tom Ariss. We would also like the say Thank you to the Warren County Historical Society for the use of the Warren County Museum for the contest.